Services
Alcohol Reduction & Removal
Using the latest in spinning cone technology, we can reduce the alcohol content of a selected portion of wine to less than 0.05%.
The smart way to reduce alcohol.
Expanding beyond the typical wine beverage occasion is a key opportunity for the growth of NOLO (no and low alcohol) wines.
Our NEW spinning cone column is capable of reducing the ABV of alcoholic beverages to <0.05%, in a fast and cost-effective manner. It’s gentle treatment of the wine ensures that flavour and aromatics are retained.
The climate plays a big part in the winemaking industry. In warmer climates, too much heat can raise the alcohol content of wines to undesirable levels.
The portion of wine reduced will depend on existing and desired alcohol levels. It is a very fast and efficient process, with a three-day turn-around in most parts of Australia.
Contact Tarac to learn more about our Alcohol Reduction & Removal Service.
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Winery Residual Management
We make it easy for wineries to dispose of winery residuals in an environmentally sustainable manner.
Learn MorePackaged Alcoholic Beverage Destruction & Recycling
We offer safe, confidential and cost-effective destruction and recycling of packaged alcohol products.
Learn MoreJuice Concentrate Processing
Tarac produces juice concentrates for various fruit growers including orange, apple and pomegranate.
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